"One cannot think well, love well, sleep well, if one has not dined well." -Virginia Woolf

Fillet Steak Open Sandwich

Melted cheese on Turkish Bread with Mushroom sauce, Aioli, Baby Spinach, Sun Dried Tomatoes & Sweet Potato crisps.


The Old Fig Tree's Scotch Fillet

Cooked the way you like it, served with homemade wedges, Ratatouille & seasonal green Vegetables. With your choice of; Mushroom, Pepper, Dianne or Shiraz Jus.



Slow-Cooked Roast of the Day (GF)

Ask our friendly Staff for today’s Special. It is accompanied with baby Vegetables, Roasted Chat Potatoes & Shiraz Jus.


Fish of the Day

Ask our friendly staff or check the Special Board for today’s Fish.


Almond & Fresh Herb Crusted Lamb Cutlets (GF)

Accompanied with Sweet Potato Mash, seasonal green Vegetables & Shiraz Jus.


Lemon & Saffron Brined Chicken Breast

Baby Vegetables, Pear Potatoes & finished with a Cashew & Avocado Pesto.


Mushroom & Sun-Dried Tomato Pappardelle (V)

Infused with fresh Basil, finished with Parmesan Cheese & Truffle oil.


Pork Neck Steak

Grilled to perfection & served with Pear Potatoes, baby Vegetables & Brandy Mustard Cream sauce.


Moroccan Spiced Lamb Shank

Slowly braised Lamb Shank in Moroccan spices, with mashed Potatoes, seasonal green Vegetables, Ratatouille & a Parmesan Tuile.